Standards
This standard does not apply to organisations such as government ministries, regulatory departments and agencies, associations and statutory bodies that do not provide a tourism related service.
This standard specifies requirements for an Integrated Pest Management (IPM) system developed and implemented within a tourism establishment.
This regional standard is applicable to IPM programmes throughout tourism establishments.
This standard does not apply to organisations such as government ministries, regulatory departments and agencies, associations, and statutory bodies, that do not provide a tourism related service.
This document specifies chemical and labelling requirements for alcohol based hand sanitizers.
This standard applies to over-the-counter alcohol-based hand sanitizers.
This standard does not apply to:
a) Non-alcohol based hand sanitizers;
b) medical-grade hand sanitizers;
hand sanitizers used for
surgical application
This standard specifies the minimum requirements and test methods for sodium hypochlorite solutions (liquid chlorine bleaches), including scented solutions. This standard also specifies the requirements for labelling and characteristics of containers.
This standard applies to solutions which contain sodium hypochlorite as the only active ingredient.
This standard does not apply to industrial grade sodium hypochlorite solutions.